Burfi is a popular Indian sweet confectionery. It comes in various flavors and is enjoyed across India & Sri Lanka.

Once the mixture reaches the desired consistency, it is poured into a greased pan, flattened, and left to cool and set. After it has solidified, it is cut into hearts, squares, rectangles, or diamond shapes.

Barfi comes in a wide range of variations and flavors, and it’s a popular choice for celebrations, festivals, and special occasions and may have its own unique style of barfi, and you’ll find a diverse array of flavors and textures to enjoy.

Ingredients:
Milk powder, Gee